Angelika Hilbeck og Rosa Binimelis er to av forfatterne til denne nye artikkelen som er publisert av Environmental Sciences Europe (open access).
Abstract
Background
It has been hypothesised that farmers in countries that do not adopt GM crops do or will have
fewer seed options. By extension, there is concern that the choices made by countries that
have so far rejected GM crops have had an impact on their productivity. To estimate how
much real world choice maize farmers have in countries with different degrees of GM crop
adoption (Austria, Germany, Spain, Switzerland), we used surveys of seed catalogues from
local and regional seed suppliers, transnational seed corporations and public national and
European seed registration catalogues as an approximation for real world choices available to
farmers. We further compiled and analyzed yield data from the UN Food and Agriculture
Organisation FAO to compare yields over the same period of time in GM-adopting and nonadopting
countries.
Results
We found no evidence that restrictions and regulations of GM crops in Europe have
decreased seed choices for farmers in the non-adopting countries Austria, Germany and
Switzerland. In contrast, we observed that in Spain, which has adopted GM maize, the seed
market was more concentrated with fewer differentiated cultivars on offer. In Spain, overall
numbers of maize cultivars declined, with an increasing number of non-GM cultivars being
replaced by GM cultivars. Moreover, there was no detectable yield advantage in GMadopting
countries, even when we extended our analysis to the United States.
Conclusions
In the non-adopting European countries of our analysis, farmers have more maize cultivars
available to them today than they had in the 1990s despite restricting GM-varieties. Along
with the increasing adoption of GM cultivars in Spain, the studied GM-maize adopting
country in Europe, came a decline in farmers’ choices of total numbers of available maize
cultivars, both among desired GM-cultivars and non-GM cultivars.
Keywords
Genetically modified crops, Transgenic seeds, Seed choice, GM traits, Cultivars, Market
concentration
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